Classic Pizza Recipe

There are countless variations of pizza, but the basic recipe remains the same.

Pizza is a delicious and popular dish that can be enjoyed by people of all ages. It consists of a round, flattened base of dough, topped with tomato sauce, cheese, and a variety of meats, vegetables, and other toppings.

The origins of pizza can be traced back to ancient civilizations in Italy, and it has since become a global phenomenon, with millions of people eating it every day.

There are countless variations of pizza, but the basic recipe remains the same. Here is a step-by-step guide on how to make a classic pizza at home:


1 cup of warm water
2 1/4 teaspoons of active dry yeast
3 cups of all-purpose flour
2 tablespoons of olive oil
1 teaspoon of salt
1 cup of tomato sauce
2 cups of shredded mozzarella cheese
Your choice of toppings (e.g. sliced mushrooms, diced onions, sliced bell peppers, diced ham, etc.)


1. In a large bowl, combine the warm water and yeast. Let it sit for about 5-10 minutes, until the yeast has activated and the mixture becomes foamy.

2. Add the flour, olive oil, and salt to the bowl. Mix the ingredients together until a dough forms.

3. Turn the dough out onto a floured surface and knead it for about 5-10 minutes, until it becomes smooth and elastic.

4. Place the dough in a large, greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour, or until it has doubled in size.

5. Preheat your oven to 450°F (230°C).

6. Punch down the dough and transfer it to a lightly floured surface. Roll it out into a large, circular shape, about 12 inches in diameter.

7. Transfer the dough to a greased baking sheet or pizza pan. Spread the tomato sauce evenly over the surface of the dough, leaving a small border around the edges.

8. Sprinkle the shredded mozzarella cheese over the sauce, and add your choice of toppings.

9. Bake the pizza in the preheated oven for about 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

10. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

And that's it! You now have a delicious, homemade pizza that is sure to satisfy your cravings. Feel free to experiment with different toppings and sauces to create your own unique variations. Enjoy!

Related: Mashed Potato Casserole Recipe

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